Menu

Allergens: Gluten, Soy, Crustaceans

Thai chicken satay

Fish cakes

Prawns in a crispy jacket

Spring rolls with chicken and vegetables

1 spring roll, 1 satay, 1 fish cake, 1 prawn and 1 laab moe tod

Spicy salad with beef

Stir fried prawns with garlic, white pepper and onions

Stir fried prawns with cashew nuts and vegetables

Stir fried prawns in green curry sauce, coconut milk, bamboo and long beans

Asian white fish with ginger, young pepper, basil and chili

Asian white fish with pineapple and vegetables in sweet and sour sauce

Asian white fish with red curry, coconut milk and long beans

Pieces of chicken in curry sauce with coconut milk, lemon leaf and onions

Pieces of chicken with cashew nuts and vegetables

Pieces of chicken in massaman curry with potatoes and peanuts

Fried noodles with chicken and vegetables

Pieces of fillet steak with long beans, thai basil and pepper

Pieces of fillet steak in red curry with long beans, bamboo and lemon leaf

Pieces of fillet steak in oyster sauce stir-fried with fresh vegetables

Fried tofu with cashew nuts and vegetables

Stir fried tofu in green curry sauce, coconut milk, bamboo and long beans

Slow cooked sweet pork served with a spicy sauce

Prawn, squid, steak and chicken in red curry with vegetables

Fried duck in red curry, coconut milk, onion, basil and pineapple

Fried duck in tamarind sauce with cashew nuts, spring onion and pepper

Pieces of steak with isaan herbs and lemon leaf

Fried mixed vegetables

Finished with a mango coulis and whipped cream

Warm dark chocolate cake with ice cream

Sweet Thai sticky rice served with mango sorbet

Whiskey

Amaretto

Licor 43

Grand Marnier

Kahlúa

Tia Maria & Cointreau